Flying Saddle Resort

We are currently serving a continental breakfast which is included in the room rate. please stop by the restaurant between the hours of 7am - 10am, Our Breakfast Buffet starts 5/25 and will cost $9.95 per person.

Served with sweet chili sauce.

Sautéed in a white wine herb butter broth.

Crab stuffed with our three cheese blend.

Served with a marinara pesto sauce.

Served with baguette bread.

Our Soup Of The Day! Changes Daily.

Ham, turkey, cheddar and swiss served on mixed greens with choice of dressing.

Traditional caesar salad with housemade dressing.  Add chicken for $4.00.  Add shrimp for $6.00.

Hen's cut.  Herb and rock salt crusted and then slow roasted to perfection. Served with house salad or soup du jour. Upgrade your salad to a small Caesar for $1.00.  Served with your choice of starch or chef's vegetables.

Rooster cut. Herb and rock salt crusted and then slow roasted to perfection. Served with house salad or soup du jour. Upgrade your salad to a small Caesar for $1.00.  Served with your choice of starch or chef's vegetables.

Saddle cut. Herb and rock salt crusted and then slow roasted to perfection. Served with house salad or soup du jour. Upgrade your salad to a small Caesar for $1.00.  Served with your choice of starch or chef's vegetables.

Served with house salad or soup du jour. Upgrade your salad to a small Caesar for $1.00.  Served with your choice of starch or chef's vegetables.

Peppercorn crusted and topped with Gorgonzola. Served with house salad or soup du jour. Upgrade your salad to a small Caesar for $1.00.  Served with your choice of starch or chef's vegetables.

Topped with garlic button mushrooms. Served with house salad or soup du jour. Upgrade your salad to a small Caesar for $1.00.  Served with your choice of starch or chef's vegetables.

Soaked in house BBQ sauce. Served with house salad or soup du jour. Upgrade your salad to a small Caesar for $1.00.  Served with your choice of starch or chef's vegetables.

Snow crab, bell pepper confetti and our three cheese blend, stuffed in tiger shrimp. Served with house salad or soup du jour. Upgrade your salad to a small Caesar for $1.00.  Served with your choice of starch or chef's vegetables.

Copper river salmon char broiled to a perfect medium. Served with house salad or soup du jour. Upgrade your salad to a small Caesar for $1.00.  Served with your choice of starch or chef's vegetables.

Tiger shrimp, clams, and salmon tossed in a marinara pesto sauce. Served over linguine.

Salmon, clams, tiger shrimp and stir fry vegetables sautéed down in a Thai red curry and tossed with rice noodles. 

Sautéed beef, mushrooms, and garlic in a red wine cream sauce, tossed with linguine.  All pasta is served with house salad or soup du jour.

Breaded chicken breast, house marinara and mozzarella over linguine. All pasta is served with house salad or soup du jour.

Lightly breaded chicken breast sautéed with garlic and mushrooms in a marsala cream sauce, tossed with linguine. All pasta is served with house salad or soup du jour.

Certified Angus Beef cube steak breaded in our country breading and pan fried to perfection, topped with country gravy.  Served with garlic whipped potatoes and chef's vegetables.

Three pork loin medallions rolled in an herb flour and pan fried. Topped with a muchroom demi-glaze and served with garlic whipped potatoes and chef's vegetables.

Three flour tortillas stuffed with shredded chicken, Mexican rice, black beans, cilantro, onions, tomatoes and shredded cheese.  Baked to perfection and topped with a roasted tomatillo sauce and more cheese.

Chicken breast breaded in our country breading and pan fried.  Topped with country gravy and served with a garlic whipped potatoes and chef's vegetables.

Thinly sliced roast beef and melted swiss served on a hoagie bun. Served with french fries. Upgrade to onion rings or sweet potato fries for $1.

Philly meat, onions, peppers and mushrooms with melted swiss. Served with french fries. Upgrade to onion rings or sweet potato fries for $1.

Turkey, bacon, avocado, lettuce and tomato. Served with french fries. Upgrade to onion rings or sweet potato fries for $1.

Croissant, cranberry mayo, turkey, lettuce and tomato. Served with french fries. Upgrade to onion rings or sweet potato fries for $1.

Lightly breaded chicken breast topped with cheddar cheese. Served with french fries. Upgrade to onion rings or sweet potato fries for $1.

Beer battered cod fried until golden brown topped with cheddar cheese. Served with french fries. Upgrade to onion rings or sweet potato fries for $1.

Pork medallions, ham, swiss and pickles. Served on a hoagie roll with mustard. Served with french fries. Upgrade to onion rings or sweet potato fries for $1.

Served with your choice of lettuce, tomato, onion and pickle spear. Choose from cheddar, swiss, danish bleu, habenera jack, or gouda cheese. Served with french fries. Upgrade to onion rings or sweet potato fries for $1.

Served with your choice of lettuce, tomato, onion and pickle spear. Choose from cheddar, swiss, danish bleu, habenera jack, or gouda cheese. Served with french fries. Upgrade to onion rings or sweet potato fries for $1.

Served with french fries. Upgrade to oinion rings or sweet potato fries for $1.

Served with french fries. Upgrade to oinion rings or sweet potato fries for $1.

Served with french fries. Upgrade to oinion rings or sweet potato fries for $1.